Working Grain Free Puppy Salmon With Haddock & White Fish

£69.99 – £135.98

  • 60% Total Salmon, Haddock & White Fish
  • Sweet Potato
  • Asparagus is Rich in Vitamins
  • Kibble size 8.5mm x 8mm approximately
  • VAT Free
SKU: N/A Category:
  • Minimum 26% Freshly Prepared Salmon, Haddock & White Fish
  • Minimum 22% Sweet Potato
  • Joint Care Pack
  • Omega 3 Supplement
  • No Added Artificial Colours or Preservatives
  • Naturally Preserved by adding Rosemary Extract
  • 15kg bag

Description

Composition 

Salmon, Haddock & White Fish 60% (Freshly Prepared Salmon 21%, Dried Salmon 16%, Freshly Prepared Haddock 11%, Freshly Prepared White Fish 10% & Salmon Stock 2%), Sweet Potato (20%), Potato, Beet Pulp, Peas (6%), Linseed, Omega 3 Supplement, Minerals, Asparagus (0.1%), Glucosamine (170 mg/kg), Methylsulfonylmethane (170 mg/kg), Chondroitin Sulphate (125 mg/kg), Nucleotides, Fructooligosaccharides (FOS 96mg/kg), Mannanoligosaccharides (MOS 24mg/kg).

Analytical

Crude Protein 28%   Crude Fat 13%   Crude Fibre 4%   Crude Ash 8.5%   Moisture 8%   NFE 38.5%   Metabolisable Energy 359 kcal/100g   Omega 6  2%   Omega 3  2.6%   Calcium 1.3%   Phosphorus 1.2%

Vitamins (per kg)

Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements (per kg)

Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 10mg, Iodine (Calcium Iodate Anhydrous) 1.7 mg

Feeding Guide 

Expected Weight of Adult Dog  2 – 4 Months  4 – 6 Months 6 – 12 Months  12 – 15 Months
1 – 4kg  50 – 75g 70 – 80g  70g – Adult  Adult
5 – 10kg  105 – 170g 150 – 175g  150g – Adult  Adult
11 – 20kg  155 – 275g  245 – 285g 230 – 290g  235g – Adult
21 – 30kg 215 – 405g 350 – 415g 320 – 400g  335 – 345g
31 – 45kg  295 – 565g 475 – 570g  410 – 515g  435 – 450g

All dogs are different and the guidelines should be adapted to take into account breed, age, temperament and activity level of the individual dog.

When changing foods please introduce gradually over a period of two weeks.

Always ensure fresh, clean water is available.

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